Soup of the Day

Tomato & basil (v)(vg)


Chefs Theatre

Grilled chicken breast with a coarse grain mustard sauce


Beef curry

Polenta coated haddock served with a roast pepper salsa vegetable

Korma with naan bread(v)

Tricolored pasta with a tomato & basil sauce(v)


Selection of vegetables & potatoes


Salad bar & caesar bar



Chocolate sponge topped with toasted nuts served with pouring cream(v) 

Fruit salad (v)(gf)

Assorted flavoured yoghurt(v)


Suitable for a vegetarian diet (v)
Suitable for a gluten free diet(gf)
Suitable for a vegan diet(vg)

These menus may be subject to change.