Soup of the Day

Cream of mushroom(v)


Chefs Theatre

Honey roast gammon with a rich onion jus


Pan-Fried chicken breast with stuffing, chipolatas & a roast onion sauce

Oven baked cod with an herb crust

Pasta with a Milano mushroom sauce (v)

Vegetable and asparagus pie with a puff pastry topping(v)


Selection of vegetables & potatoes


Salad bar & caesar bar



Apple pie with custard(v) 

Fruit salad (v)(gf)

Assorted flavoured yoghurt(v)


Suitable for a vegetarian diet (v)
Suitable for a gluten free diet(gf)
Suitable for a vegan diet(vg)

These menus may be subject to change.